Piquentum Teran 2015
Grape: 100% Teran
Region: Buzet, Istria
Note: "You have to try to understand the grapes, the terroirs and the consumer, and to find the truth.I want to discover the character of this land." Winemaker: Dimitri Brecevic
Motovun Teran, meceration 2-4 weeks spontaneous fermentation and spontaneous malolactic fermentation, aged in wood (barriques) from 14 to 18 months. Bottled without filtration.
Tasting Notes: A wine that is both unique and really interesting. Funky fruit that is both primary and secondary. It's all about the texture, a lovely rounded natural wine.